大豆分離蛋白

中文別名:豆蛋白質 

CAS號:9010-10-0

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產品名稱: 大豆分離蛋白 
產品類別: 食品添加劑 
產品含量: 40% 
化學式: C5H12O5 
CAS編號: 590-46-5 
質量標準: 食品級 
包裝規格: 20KG/袋 
產品說明: 用于食品
大豆分離蛋白是以低溫脫溶大豆粕為原料生產的一種全價蛋白類食品添加劑。大豆分離蛋白中蛋白質含量在90%以上，氨基酸種類有近20種，并含有人體必需氨基酸。其營養豐富，不含膽固醇，是植物蛋白中為數不多的可替代動物蛋白的品種之一。 

 
Product Name:SOY PROTEIN ISOLATE 

Another Name:Soya protein 

CAS:232-720-8

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Molecular Formula:

Product name: soy protein isolate

Product categories: food additives

Products content: 40%

Chemical formula: C5H12O5

The CAS number: 590-46-5

Quality standard: the food grade

Packing specification: 20 kg/bag

Product description: used for food

Isolated soy protein in low temperature desolventizing big soybean meal as raw material to produce a full price protein food additives. Protein content in soybean protein isolated in 90% above, nearly 20 kinds of amino acids, and contains essential amino acids. Its rich nutrition, contain no cholesterol, is one of the few plant protein alternative one of animal protein varieties.